As a proud native New Havener, I was overjoyed when I found out that Yale University’s kosher kitchen would be certified by STAR-K Kosher Certification;
Yatir Winery launched two new wines at a masterclass open to the press in Manhattan last week, in conjunction with the Israeli Wine Producers Association
This recipe gives anyone who has not tasted jicama this year the opportunity to have something delicious and make the bracha Shehecheyanu at the same
Raising children in the digital world in has been at the forefront Yavneh Academy programming for some years now, whether in technology and advisory classes
In advance of the Israeli election on Tuesday, Yeshivat Frisch students had the opportunity to learn about the Israeli election process and the various parties
This week the Moriah nursery students have been exploring apples in all of their learning centers. The children enjoyed painting, tasting, counting and learning the
TABC’s annual Freshman Frenzy had a little bit of everything for the Class of 2023. After Shacharit, the students had their own breakfast in the
On Tuesday evening, September 9, Heichal HaTorah held its annual Summer Siyum. Thirty three Heichal talmidim dedicated time during their summer break to review the
Rabbi Joel Grossman delivered a moving farewell shiur to students and faculty at TABC last week as he prepares to retire after 30 years of
Nitzan Bet students from Nitzanei Noam are learning all about Rosh Hashanah by exploring apples! They built an apple tree, sewed apple cut outs and
Students at Lubavitch on the Palisades acted out a story of a King who left his throne and came to the field where he was
