· Prep Time: 15 min
· Ready Time: 10 min
Servings
4 Servings
Ingredients
· 2 medium cucumbers, seeded peeled and diced
· 1 red bell pepper, seeded, veins removed, diced (optional)
· 2 stalks celery diced (optional)
· 2 scallions diced
· 15 grape tomatoes, quartered, or 1 beefsteak tomato, seeded and diced
· 1 tablespoon lemon juice
· 1 tablespoon olive oil
· 1 teaspoon dried parsley or 1 tablespoon fresh minced parsley
· 1/2 teaspoon salt
· 1/2 teaspoon fresh ground black pepper
· Additional parsley, for garnish (optional)
Chop it all up into small diced pieces, toss it in a bowl, toss on the seasonings, the oil and lemon juice, grab a big spoon, and bring it to the table. Watch it disappear.
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