Not long ago, the pomegranate was considered an exotic fruit. It was rare, expensive and only available for a couple of weeks in the fall.
During the spring and summer before a presidential election, like clockwork, politicians from both major parties declare their intention to run for president. So far
Kosher wine aficionados are probably familiar with the name Jeff Morgan. He started what has become the most successful kosher winery to open in California
Every now and then someone will ask me if I have a favorite type of wine. I don’t—different occasions, different seasons and different foods call
This Shabbos afternoon, at Churchill Downs, in Louisville, Ky., more than 100,000 spectators will crowd into the stands to watch 20 thoroughbred horses run a
A few days ago I was invited to a wine tasting featuring the kosher wines of Domanie Roses Camille and Chateau la Clide, which are
Time was that the critic had it easy. He got to taste the best wines, eat in the best restaurants, and see the best shows—true
Purim is unique in the canon of Jewish festivals, in that while wine is a critical component of most Jewish holidays, it is only on
The past year has offered some truly splendid wines, from golden bubblies made in the heart of Champagne, to bold boutique reds from California’s Sonoma
Winter has arrived, and with it the kind of cold weather that makes one want to spend an evening sitting in front of a warm
While the official start of winter may still be a few weeks away, in Bergen County winter-like weather has already set in, and it looks
Not long ago, on an unseasonably cold Parisian evening, I found myself sitting at an outdoor caf?, with a large snifter of Calvados. As I
