Every time I do a food column, I look up its history, and I am constantly fascinated by what I learn. Pasta is unleavened semolina

Chocolate chips were created with the invention of chocolate chip cookies in 1937 when Ruth Graves Wakefield of the Toll House Inn in the town of Whitman, Massachusetts, added cut-up chunks of a

The heat of summer is really on and in Jerusalem, which usually has cool evenings, the heat has hit. Who wants to turn on the

As I walk past the wine store I like on Agrippas Street, just before entering the shuk, I marvel at the array of wines on

Among Ashkenazim and Sephardim alike, one traditional type of food is associated with Shavuot—dairy products. And therein lies a host of interesting interpretations. Song of