pareve • gluten-free  option • freezes well • yields 12 servings It’s the little details that give each chocolate cake recipe a different kind of

Prohibition Distillery, based in Roscoe, New York, in the heart of the Catskills, makes small-batch craft vodka, gin and bourbon under the label Bootlegger 21

Part II of II Last week, we looked at the evolution of kosher wine from fine, to syrupy, and thankfully, back again to very, very

One of my daughters has an egg allergy. She loves sweets (as do all my children), particularly muffins, cookies and cupcakes. I use a lot

This salad, with maple roasted sweet potatoes and goat cheese, is filling and easy to make! I love the warm, spiced sweet potatoes along with

Secaucus—Kosherfest, which took place November 15 and 16 at the Meadowlands Exposition Hall, challenges the conventional wisdom that what used to be known as easily

Manhattan—There’s something special cooking on the Upper West Side, and if you like burgers, wings and brats, the NY Brat Factory is not to be

This weekend, hundreds of millions of American citizens will celebrate the national holiday of Thanksgiving. On that very day, those who celebrate it express their

STAR-K has announced that it has updated its recommended drink list for Starbucks to include a number of Frappuccino drinks. These drinks are recommended in

The Jerusalem Restaurant in Elizabeth is an institution in the community. Over the decades it has seen a few different owners and some changes in

There’s something cooking in West Orange, and it’s got everyone buzzing with excitement. The Chosen Cholent, a cholent and barbeque food truck that has found

Jose Meirelles, chef and owner, and Mark Hennessey, executive chef, of Le Marais, a kosher French brasserie in midtown, are back in New York after