I opened my front door today to a blast of chilly air. Well, maybe not arctic by any means, but certainly enough to make me

(Courtesy of Yarden Inc.) In response to a growing American demand for wine-pairing advice for an increasingly trendy Middle Eastern cuisine, Israel’s leading Golan Heights

This might be a little premature, as we still have Sukkot ahead of us; but, I have to admit, in spite of the stressful days

This time of year has a certain, special atmosphere. The rituals of the holidays bring families together and somehow all those preparations make finally sitting

(Courtesy of Pereg Natural Foods) The holiday of Yom Kippur is one of reflection, repentance and prayer, all of which take place while fasting. At

Ingredients (yields 10 tarts): 2 lbs. frozen puff pastry, thawed and spread into rectangles 4 apples of your choice (preference to Pink Lady and/or Granny

Sukkot this year looks to be more of a dilemma than ever when it comes to menu planning and wine picking. These past few weeks,

Crazy. Jezreel Valley Winery’s founders are crazy. Tech titans such as Apple’s Steve Jobs and Oracle’s Larry Ellison use the word crazy to refer to

Food-wise, Rosh Hashana is practically synonymous with honey. All right, at least for this article it will be. Have you ever actually given thought to

In the next three weeks we will have 10 days of Yom Tov and Shabbos, including 18 meals with a Kiddush, and that means a

Imagine tasting a single sip of wine that includes a fusion of the very best grapes grown in Israel. Nice. Now, let’s take it a

Dear Coach Gila, I enjoy following your Main Asset Health page on Facebook and Instagram. You share so many meal ideas and I really appreciate