This week Cheder Yaldei Menachem enjoyed the matzah bakery experience! The children made their very own matzos from scratch. They began by keeping the flour and water in their own compartments just to be sure that they don’t mix. The children then carefully measured the proper amounts of each, set the timer for 18 minutes and poured it into the bowl. They quickly got to work, mixing the dough, rolling it out and poking holes with a fork. After all was set and done, they baked them in their very own matzah oven before the 18-minute timer rang. The best way to learn about matzah is to actually experience it.
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