Most of us share the frustration of receiving two invitations to simchas taking place on the same day after having a lull of many months
Though temperatures were slightly above freezing, the sun, combined with the enthusiasm of the participants, created a fun-filled experience of warmth at the first-ever Yad
Ingredients 6 par-boiled sweet potatoes, peeled 2 cups dark brown sugar 1 cup boiling water ½ teaspoon salt ½ teaspoon cinnamon 1 tablespoon margarine Directions
Frozen Cranberry Horseradish Side Dish Serve frozen; defrost for five minutes before serving. Ingredients 1 can whole-berry cranberry sauce ½ cup red horseradish ½ package
It is easy to make foods that taste delicious and do not take too much time to prepare. Makes six servings. 2 Tablespoon oil 1
I love disguising leftovers in different ways so we don’t have to hear that old “chicken again?” chant. The following suggestion may be used for
For many of us, our “go to” place for special treats for our children, relaxing coffee dates and quick on-the-go snacks is Dunkin’ Donuts on
As the colder air sets in we are all more receptive and anxious for a hot bowl of soup at the end of the day.
Reviewing: Taking Your Place at the Table: The Art of Refusing to Be an Outsider, by Joseph JB Bensmihen. ISBN: 9781683504528, Morgan James Publishing, 2018.
Chances are that most of us do not think about our working space as being an extension of holiness. We rush in and out while
I am confused as to where I should begin. Sitting here in the confines of my lonely and empty house I cannot help but think
Typically, when I first place this surprising dessert on the table my guests are slightly shocked and not exactly sure what to make of it.
