Jewish Federation Runs Mitzvah Pop-ups
Jewish Federation’s Jewish Community Relations department had a great experience organizing and participating in two March Mitzvah Madness Pop-up events. Thank you to hosts, Lauren
Jewish Federation’s Jewish Community Relations department had a great experience organizing and participating in two March Mitzvah Madness Pop-up events. Thank you to hosts, Lauren
On Tuesday evening, participants at Lubavitch on the Palisades’ Crime and Consequence course completed the six week course and celebrated their class graduation. Crime and
Rav Meir Goldwicht, a rosh yeshiva at Yeshiva University’s Mazer School of Talmudic Studies, head of the Stone Beit Midrash Program and rosh kollel at
Friendship Circle of Passaic County will once again be hosting a fundraising and awareness day for children with special needs and their families. This years
JFS announced the launch of its new program, “Working It Out,” a pre-vocational, on-the-job experience to enable individuals with special needs to begin the journey
(Courtesy of Lubavitch on the Palisades) Purim at Lubavitch on the Palisades was celebrated with much camaraderie and joy. Purim evening was celebrated with a
The entire community is encouraged to join Areyvut for a free hands-on Chesed Fair this Sunday, April 7, from 2 to 4 p.m. at the
(Courtesy of Valley Chabad) On Sunday, March 10, Valley Chabad Eternal Flame held a fascinating evening with Alan Moskin, a Nazi camp liberator. Moskin told
(Courtesy of Simon Wiesenthal Center) Over 100 high school juniors and seniors from both the Englewood Public School District and The Frisch School were recently
Over 250 people came to celebrate Purim Under Construction at Bris Avrohom Center. The Megillah was read by Rabbi Mordechai Kanelsky and a special children’s
Few Jewish holidays evoke the same warm sentiments as Passover. Memories of family and friends gathered as the four cups of wine are poured, the
March was National Nutrition Month, and Daughters of Israel celebrated in many ways including a healthy cooking demo prepared by the home’s registered dietitians. Residents