Disbelief
I wanted to write, didn’t want to write, didn’t know how to write because my emotions are so raw and too painful to share. We
March 9, 2025
I wanted to write, didn’t want to write, didn’t know how to write because my emotions are so raw and too painful to share. We
Highlighting: “The Brain Boosting Diet—Feed Your Memory,” By Norene Gilletz and Edward Wein, PhD. Whitecap Books (hardcover), 606 pages. ISBN-10: 1770503218. 2020 With every one
Just a mere six weeks ago I wrote an article titled “Norene Gilletz: A Very Special Lady.” It was meant to be a tribute to
Remember the days when we all ate McIntosh apples? If I remember correctly, my mother told me that Rome Beauty apples are only for baking.
Reviewing: “Expecting My Child: A Mother’s Longing,” by Bat-Galim Shaer, 2018. Translated by David Swidler, edited by Hila Ratzabi. As I begin to write about
The names Julia Child and Martha Stewart have become well known over the years as great creative chefs. I do not believe that any of
Reviewing: “More Real Life Kosher Cooking,” by Miriam Pascal. Mesorah Publications Ltd. 2019. English. Hardcover. 304 pages. ISBN-13: 978-1422625316. Well known for her blog Overtime
“If you do not know the correct way to go, steer to the right.” For many years before the days of Waze, I would use
Yes! It’s ok if your family prefers to have meat for a Chanukah get together, instead of the traditional dairy. We are sharing some well-documented-to-be-successful
I recently had the opportunity to meet with Eitan, a lone soldier visiting the U.S. along with several other young Israeli soldiers who came here
Highlighting: “Variations: Simple and Delicious Dishes Two Ways,” by Daniella Silver. Mesorah Publications. 2019. 296 pages. Hardcover. ISBN-10: 1422623335. We have already been charmed by
Raphi Cooper is known to many in the New Jersey area as the dynamic senior program director of Yachad in New York and New Jersey.
