When Bergenfield resident Michelle Frohlich started the Facebook group “Teaneck/Bergenfield Jewish Dogs” back in December, it wasn’t long before the BIG question was asked: “What’s

Looking for a new and exciting culinary experience for your next simcha? Look no further—Chef Anthony Gonçalves brings years of fine dining expertise to the

Reviewing: “My Pesach Kitchen” by Faigy Murray. Mesorah Publications Ltd. 2021. English. Hardcover. 288 pages. ISBN-13: 978-1422627839. It’s that time of year again. The hamantaschen

Yields 4-6 servings / Meat When I first moved to Lakewood, my house wasn’t ready yet and I was staying in a tiny one-bedroom furnished

One of my favorite anecdotes is a likely apocryphal story that dates back to the mid-1950s.  According to this story (first mentioned in print in

One staple of common wisdom is that to be successful you should “follow your passion.” If that’s true, one enterprising young woman in Middlesex County

Welcome to the Inaugural Jewish Link Wine Guide! (For the 2022 Jewish Link Wine Guide, please visit this link: https://www.jlinkwineguide.com/) Table of Contents   Publisher’s Note by

 Dear Readers, It gives me great pride to present to you our inaugural Jewish Link Wine Guide, of which we are proudly distributing over 40,000

There is no sugarcoating it. Last year was rough—the pandemic, the lockdowns, the resulting recession, and in some places civil unrest, rising crime and violence,

2020 was quite a year in California: record heat and fires, COVID-19 and stay-at-home orders. For those in California’s $40-billion wine industry, it was a

Back in the fall, when the editor of The Jewish Link Wine Guide and I were discussing topics for this magazine, it was the harvest

When I was in my 20s, I lived in the Georgetown neighborhood of Washington, D.C. Neighbors on Q Street happened to be two young men