
RYNJ Visits Care One
The very talented fourth grade girls of RYNJ took their act on the road— to Care One. On the fourth day of Chanukah, the students
The very talented fourth grade girls of RYNJ took their act on the road— to Care One. On the fourth day of Chanukah, the students
Over the past couple of months, members of the Judaic Studies faculty at Yeshivat Frisch have been visiting alumni at various colleges in the tri-state
On Monday, January 2, more than 100 parents, grandparents, students, alumnae and members of the community began the new year by exploring a wide array
Beginning with davening beautifully together in the Beit Knesset, the Yeshivat Noam fourth graders enjoyed a special morning learning with their parents about the meaning
With the increasing importance of computer science and engineering, Yeshiva University High School for Boys continues to update its educational programming to best equip its
On December 20, Yeshivat He’Atid participated in the Jewish Education Project’s Millions for Education Event. Three matching donors, the Distenfeld family, the Flamholz family, and
The Thursday of Chanukah was designated as Chesed Day for students in the JEC’s Rav Teitz Mesivta Academy. Though there are many small acts of
The children in the threes and fours classes at the Lauren Elise Bier Nursery School participated in the Living Legacy Olive Press program, joined by
Students in the JEC Lower School’s second grade re-enacted the story of Chanukah in their annual play, performed for parents, grandparents and siblings last Friday.
The lower school started off their week of Chanukah programming with early childhood and lower school students coming together for a Chanukah chagigah. They were
JKHA first and second grades enjoyed grade-wide celebrations for Chanukah. The activities combined fun with an enlightening interdisciplinary educational component. The second grade students came
The middle school students at JKHA had an exciting week of Chanukah chesed. The sixth grade students began a two-day long project of cooking and